Taste of the Forest: Chopped Mushroom Challenge

Friday, July 10 | 6:00 PM
$110 per person | Limited to 40 guests

Get ready for a night where culinary creativity meets full-on competition.

We’re bringing two incredible chefs - Chase and Shaun - head-to-head in a high-energy, mushroom-focused Chopped-style challenge, right here at Mushroom Mountain.

Each chef will craft five unique courses, featuring some of the forest’s most prized mushrooms:
Lion’s Mane, Black Trumpet, Maitake, Lobster, and Chanterelles.

Every dish will highlight mushrooms in bold, unexpected ways - pushing flavor, texture, and creativity to the edge.

This is a sit-down dining experience, but with a twist:
👉 You’re not just a guest - you’re a judge.

After each course, you’ll help decide who takes the crown.

Expect a dynamic menu that may include one or two meat courses (this is not a vegetarian dinner), but mushrooms will be the star of every plate.

✨ What to expect:

• 5 curated courses from each chef
• A lively, interactive dining experience
• Community, conversation, and a little friendly competition
• A night that feels more like a show than a dinner

Bring a date, bring a friend, or come solo and make some new mushroom-loving allies.

Spots are limited to 40 guests, and if our last event was any indication… this will sell out quickly.