DRIED BLACK TRUMPET MUSHROOMS

Discover the exquisite taste and health benefits of Black Trumpet Mushrooms with Mushroom Mountain's specialty dried delicacies. Our mushrooms are carefully harvested and dried to perfection, preserving their rich umami flavor and meaty texture. 

These versatile mushrooms are a choice edible and elevate any dish, from pasta to stir-fries to soups. With their long shelf life, they're a must-have pantry staple for any food lover. Not only do Black Trumpet Mushrooms add a touch of luxury to your meals, but they also pack a nutritious punch, with high levels of antioxidants, fiber, and protein. 

Experience the best of nature's bounty with Mushroom Mountain's Black Trumpet Mushrooms.

DRIED BLACK TRUMPETS WHOLE

Ingredients: Dried Black Trumpet Mushrooms (Craterellus spp.) - Sourced from USA and Europe

NET WT: 1oz(28g)

Nutrition Facts: Serving Size 10g. Amount per portion: Calories 40, Fat Calories 0, Total Fat 0g, Saturated Fat 0g, Trans Fat 0g, Cholesterol 0mg (0%DV), Sodium 0mg (0%) DV), Total Carbohydrates 8g (3%DV), Fiber 1g(4%DV), Sugars 0g, Protein 3g (6% DV), Vitamin A (8% DV), Calcium (0%DV), Iron (8%DV), percent Daily Values (DV) are based on a 2,000 calorie diet. 

SAUTEED BLACK TRUMPETS WITH ASPARAGUS AND LEMON

Boil 8 oz asparagus, cook for 2 minutes or until crisp-tender. Cool with ice water. Drain well. Heat a large skillet over medium-high heat. Add 1/2 tbsp extra-virgin olive oil; swirl to coat. Add rehydrated 1oz black trumpets, sautee 7 minutes or until mushrooms release most of their liquid. Add asparagus; cook 1 minute or until thoroughly heated. Remove from heat; stir in a pinch of salt, 2tsp butter, 1/2 tsp grated lemon rind, and pepper to taste. 

DRIED BLACK TRUMPETS POWDER

Ingredients: Dried Black Trumpet Mushrooms (Craterellus spp.) - Sourced from USA and Europe

NET WT: 2oz(28g)

Nutrition Facts: Serving Size 10g. Amount per portion: Calories 40, Fat Calories 0, Total Fat 0g, Saturated Fat 0g, Trans Fat 0g, Cholesterol 0mg (0%DV), Sodium 0mg (0%) DV), Total Carbohydrates 8g (3%DV), Fiber 1g(4%DV), Sugars 0g, Protein 3g (6% DV), Vitamin A (8% DV), Calcium (0%DV), Iron (8%DV), percent Daily Values (DV) are based on a 2,000 calorie diet. 

DIRECTIONS

Used to enhance savory flavors of culinary dishes. Add to dry rubs and seasonings for meats and fish. Season sauteed and lightly fried meals. Add to sauces, soups, soup bases, stews and curries. Add to oils, vinegars, dressings and brines to enhance flavor. 

Flavor Profile: Earthy, smoky, robust, woodsy, with subtle fruity notes.